Ultimate Baker UltraGel Powder Blue

Ultimate Baker UltraGel Blue Powder - Color with Passion. Made by Nature.

Natural Blue Gel Color for Icing, Decorating, and Artisan Desserts

Capture the serene beauty of sky and sea with Ultimate Baker UltraGel Powder Blue, a clean-label food coloring crafted from plant-based, non-GMO ingredients. This premium powdered gel delivers a rich, natural blue hue when rehydrated—perfect for tinting buttercreams, glazes, fondants, and more. Whether you're crafting baby shower cupcakes, mermaid macarons, or ocean-themed cakes, it’s your go-to for brilliant blue without artificial dyes.

Plant-Based Blue Food Color with Clean-Label Integrity

Vegan, Gluten-Free, and Free from Synthetic Dyes or Preservatives

UltraGel Powder Blue is made using fruit- and vegetable-derived colorants, delivering beautiful results while supporting allergy-friendly, additive-free baking. It’s ideal for decorators seeking natural food colors for clean-label products, and it mixes seamlessly into a variety of sweet or savory applications without altering flavor or texture.

Versatile Powdered Gel Formula for Custom Coloring

Perfect for Frosting, Royal Icing, Whipped Cream, Fondant, and Glazes

Activate this powdered pigment with a touch of water to transform it into a richly pigmented gel that easily blends into icings and doughs. It holds its color beautifully across a range of mediums—great for achieving pastel baby blues or deeper, stormy tones depending on your water ratio. Its stability even shines in challenging mediums like mirror glaze or macaron batter.

Usage Guide: Hydrate and Blend for Brilliant Color

Simple Prep for Even, Smooth Color Distribution

Mix ½ teaspoon of UltraGel Powder Blue with 1–2 teaspoons of warm water to form a concentrated gel. Let it rest for a few minutes to fully hydrate, then blend it into your recipe of choice. Adjust quantity for your desired color intensity—start light and add more as needed for everything from robin’s egg to deep denim tones.

Best Uses for Natural Blue Gel Color

Ideal for Baby Showers, Frozen-Themed Cakes, Beach Treats, and Celebration Cookies

UltraGel Powder Blue creates dreamy effects across every decorating project. Use it to swirl into ocean-inspired buttercreams, drip over galaxy donuts, or create watercolor cookie icing for a sky-splashed finish. Pair it with gold leaf, pearls, or edible shimmer for dazzling party-ready designs.

Featured Recipe: Blueberry Sky Glazed Donuts

Naturally Tinted, Blueberry-Lemon Glaze with a Cloudlike Swirl

Ingredients:

• 6 cake donuts (plain, lemon, or vanilla)
• 1 cup powdered sugar
• 2 tbsp blueberry puree
• 1 tbsp lemon juice
• ½ tsp Ultimate Baker UltraGel Powder Blue (hydrated)
• Optional: edible stars or white sanding sugar

Instructions:

1. Whisk powdered sugar, blueberry puree, and lemon juice together until smooth.
2. Add a few drops of hydrated blue gel and swirl gently to create a marbled look.
3. Dip the tops of each donut into the glaze and let set on a rack.
4. Garnish with edible stars or sprinkles for a magical, cloud-kissed effect.

Whether you're designing dreamy desserts or adding color to everyday bakes, UltraGel Powder Blue is your natural, creative spark in every swirl.