Non-Melting Green Donut Sugar - All Natural Ingredients

Our Green Donut Sugar Advantage:

Ultimate Baker Green Donut Sugar blends exceptional quality, vibrant color, and unmatched versatility, making it a must-have for both professional and home bakers. Crafted from 100% natural ingredients, this sugar ensures purity, sustainability, and a bold green hue that adds a fun and eye-catching touch to your creations. Its finely milled formula delivers smooth, even coverage, designed to withstand high and low temperatures without losing texture or vibrancy. Perfect for donuts, cookies, pastries, cakes, and themed treats, Green Donut Sugar is ideal for St. Patrick’s Day, spring celebrations, or any occasion needing a splash of color. It’s also great for dessert toppings, cocktail rims, and creative culinary projects, making every creation stand out beautifully.

How to Use Green Donut Sugar:

Green Donut Sugar is a dynamic ingredient for various applications. Here’s how to use it effectively:

• Donut Coating: Roll warm donuts in the sugar for smooth, vibrant coverage and a striking green finish.
• Pastry Decoration: Sprinkle over croissants, éclairs, or Danish pastries for a lively and colorful sweet touch.
• Cookie and Cake Finishing: Dust onto cookies, brownies, or cupcakes for a bold pop of color and sweetness.
• Snack Coating: Use for churros, fried dough, or candied nuts for a crunchy, vibrant layer.
• Breakfast Garnish: Add to pancakes, waffles, or French toast for a playful, bright accent.
• Themed Creations: Perfect for holiday treats, party desserts, or nature-inspired creations with a green theme.
• Cocktail Rim: Use as a glass rim sugar for a fun, festive drink presentation.

Best Tips for Working with Green Donut Sugar:

• Apply Warm: Coat baked goods while warm for optimal adherence and even coverage.
• Distribute Evenly: Roll treats or sift sugar carefully to achieve a flawless finish.
• Keep Dry: Avoid excessive moisture to preserve texture and prevent clumping.
• Temperature Stability: Ultimate Baker sugar withstands temperature changes to maintain its vibrant hue and quality.
• Pair for Effect: Combine with glazes, drizzles, or other decorations for added creativity and presentation.

Green Donut Sugar Recipe Idea:

Create a unique treat with Matcha Green Tea Donuts with Green Donut Sugar!

Ingredients:

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 2 tsp baking powder
• 1/4 tsp salt
• 2/3 cup milk
• 2 large eggs
• 1/4 cup melted butter
• 1 tsp vanilla extract
• 1 tbsp matcha green tea powder
• Oil for frying
• 1 cup Green Donut Sugar

Instructions:

1. Mix Dry Ingredients: In a large bowl, whisk together flour, sugar, baking powder, salt, and matcha powder.
2. Combine Wet Ingredients: In another bowl, mix milk, eggs, melted butter, and vanilla. Gradually fold into the dry mixture until smooth.
3. Heat Oil: Heat oil in a deep pan or fryer to 350°F (175°C).
4. Shape and Fry: Scoop or pipe dough into donut shapes and fry until golden brown, turning occasionally. Drain on paper towels.
5. Coat with Sugar: Roll warm donuts in Green Donut Sugar for a brilliant green finish.
6. Serve: Enjoy these vibrant Matcha Green Tea Donuts with their perfect balance of color, flavor, and sweetness!

Enjoy!